Filtered Water, Soy Protein Concentrate, Onions, Structured Vegetable Protein (Isolated Soy Protein, Wheat Gluten, Wheat Starch), Seasoning (Sea Salt Blend [Potassium Chloride, Sea Salt], Tapioca Dextrin, Yeast Extract, Sugar, Garlic Powder, Onion Powder, Dehydrated Onion, Grill Flavor [from Sunflower Oil], Cane Sugar, Spices [including Celery Seed], Dehydrated Red and Green Bell Pepper, Salt, Tomato Powder, Molasses, Spice Extractive, Citric Acid), Isolated Soy Protein, Soybean Oil, Wheat Gluten, Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Methylcellulose, Yeast Extract, Malt Extract, Seasoning (Yeast Extract, Natural Flavors).
Keep Frozen. HOW TO HEAT: Heating times may vary depending on your equipment. Heat to 165 degrees F. Stovetop: 1. Add desired amount frozen crumbles and 2 Tbsp water to greased non-stick skillet (do not overcrowd skillet) on MED; cover. 2. Heat 4 min; remove cover. 3. Continue to heat; stir breaking up clumps, 2-3 min until lightly browned. Microwave (1100 watts): 1. Place 1 cup frozen crumbles and 1 Tbsp water in microwave-safe dish; cover. 2. Heat on HIGH 1 min 45 sec - 2 min.
