Water, White Meat Chicken, Enriched Pasta (Durum Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Celery, Carrots, Chicken Base (Roasted Chicken Meat, Dried Whey, Chicken Fat, Sugar, Sea Salt, Potato Starch, Natural Flavor, Carrot Powder, Chicken Broth, Turmeric), Contains 2% or less of each: Chicken Base (Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavor, Safflower Oil, Chicken Broth, Turmeric), Corn Starch, Salt, Garlic, Parsley, Spice, Thyme, NisinPreparation.
Keep refrigerated. Heat and Serve. How To Heat: Heating times may vary depending on your equipment. Do not add water. Refrigerate unused portion. Stovetop: Empty contents into saucepan and thoroughly heat, stirring often. Microwave (1100 Watts): Remove plastic lid and peel film from container. Place container on microwave-safe plate; cover with paper towel. Heat on high 7 minutes until thoroughly heated, stirring halfway through. Rest 1 minutes in microwave. Carefully remove plate and soup. Caution: soup and container are hot!
