Tomato Puree (Water, Tomato Paste), Sugar, Water, Distilled Vinegar, Mustard (Distilled Vinegar, Mustard Seed, Water, Salt, Spices, Turmeric, Natural Flavors), Molasses, Salt, Dried Onion, Dried Garlic, Spices, Green Bell Peppers, Xanthan Gum, Chili Pepper, Smoke Flavor, Brown Sugar, Lemon Oil.
Shake well before using.
Sauce Tips: For than fresh from the pit glaze, slather meats or vegetables 20 minutes before serving. Great in soups, stews, sauces, & dressings.
Refrigerate after opening.