Norwegian skiers traditionally fuel up on this sweet, almost fudgy, kind of caramel-y cheese. Try it with toast and strong coffee and see why it’s their breakfast of champions.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
<strong>Keep refrigerated until use. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor. - - MADE WITH NO GLUTEN-CONTAINING INGREDIENTS. - - Ingredients: Animal Rennet Whey, Pasteurized Goat's Milk, Pasteurized Cow's Cream & Milk.</strong>
Keep refrigerated until use. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor.
ALLERGENS: Contains Milk (Cow, Goat). Other allergens may be present due to shared preparation area.
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