The name translates to “butter cheese” and they’re not kidding. Its creamy, buttery flavor & texture are perfect for cubing for salads, and serving on cheese boards.Milk Type: CowOrigin: USA
Ingredients
Nutrition Information
Reviews
Instructions
Warning
<strong>Keep refrigerated until use. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor. - - MADE WITH NO GLUTEN-CONTAINING INGREDIENTS. - - Ingredients: Pasteurized Cultured Cow's Milk, Salt, Microbial Enzymes, Annatto</strong> (color).
Keep refrigerated until use. Remove from refrigeration and unwrap 90 minutes prior to serving for best flavor.
ALLERGENS: Contains Milk. Other allergens may be present due to shared preparation area.
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