Baking Directions: 350 degrees F: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 10 to 14 minutes: Bake 10 to 14 minutes or until light golden brown. Cool 4 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 2 minutes to the bake time.
Keep dough refrigerated.
Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package.
Contains wheat, egg, soy; may contain peanut, macadamia and milk ingredients. ,Do not microwave cookie dough.
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