Cook thoroughly. Cooking Instructions: Air Fryer 10-12 minutes: 1. Preheat air fryer at 400 degrees F for 5 minutes. 2. Place steak fries in air fryer basket (do not overfill). 3. Cook for 10-12 minutes, or until fries are crisp and lightly browned, gently shaking basket after 6 minutes. 4. Remove basket from air fryer. 5. Season to taste. Air fryers vary in size and wattage, above cook times are approximate. Adjust as necessary. Oven Bake: 1/2 bag 18-23 minutes; Full bag 24-34 minutes: 1. Preheat oven to 450 degrees F. 2. Arrange frozen steak fries in a single layer on an 11 inch x 17 inch baking sheet. 3. Bake for required time. Cook to light golden color. 4. Season to taste. Deep Fryer 3-6 minutes: 1. Preheat cooking oil in an electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen steak fries. Carefully lower basket into hot oil. 3. Fry for 3-6 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Tips for frying with oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions.
Keep frozen.
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