Thai Kitchen Gluten Free Green Curry Paste Marinade is a flavorful blend of lemongrass, fresh green chili, and spices (including galangal). Use it as a stir-fry seasoning, a soup base, or with coconut milk for a delicious Thai curry. Our gluten-free Green Curry Paste is suitable for vegan diets. Making Thai cuisine at home has never been easier. Our selection of tasty, easy-to-prepare Thai dishes and spices is sure to satisfy even the most discerning palates.
Ingredients
Nutrition Information
Reviews
Instructions
Warning
Green Chili Pepper, Garlic, Lemongrass, Spices, Salt, Shallot & Lime Peel.
Refrigerate after opening.
Do not use if cap shrink wrap is broken or missing.
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