Store in a cool, dry place. How to Cook: Cooking times may vary depending on your equipment. Before Cooking: Sort and rinse well to assure wholesomeness of this product. No need to soak. StovetopFor each pound (about 2 cups) of lentils, add 6-8 cups water or your favorite stock or broth to a large stockpot. Bring to a gentle simmer; cover with tilted lid. Cook 30-45 min until desired tenderness.
ALLERGENS: May Contain Milk, Peanuts, Soy, Tree Nuts and Wheat.
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