Preheat oven to 400 degrees. Heat oil in pan on MED-HIGH. Add onion; cook, stirring, 2 min, until soft but not browned. Add mushrooms and farro; cook, stirring, 2-3 min, toasting farro. Add soy sauce and stock; stir to combine.
Enjoy earthy mushrooms and sweet roasted tomatoes in this simple farro dish, perfect pairing for any meal.
160 calories/servingServing Size is 4 oz; about 1/2 cup
See Nutrition InformationServing Size is 4 oz; about 1/2 cup
Prep Time
Cook Time
Total Time
Servings7Servings: 7
2 Tbsp Wegmans Pure Olive Oil
1/2 cup Wegmans Organic Chopped Onions
1 1/4 cups Wegmans Sliced Shiitake Mushrooms, washed
1 1/4 cups 1-inch diced Wegmans Organic Whole White Mushrooms, washed
1 box (8 oz) Wegmans Farro
1/4 cup Wegmans Soy Sauce
2 cups Wegmans Vegetable Culinary Stock
4 oz (about 1/2 cup) Wegmans Roasted Red Tomatoes (Cheese Shop), 1/4-inch dice
1 Tbsp chopped Wegmans Organic Italian Parsley leaves
Price per serving
$0Note: When servings & ingredients are modified, nutrition & directions may vary.
Nutrition information per serving. 1 serving is 4 oz; about 1/2 cup
Amount
% Daily Value
Amount
% Daily Value
Total Fat
5g
6.4%
Saturated Fat
1g
5.0%
Trans Fat
0g
0.0%
Cholesterol
0mg
0.0%
Sodium
580mg
25.2%
Total Carbohydrate
24g
8.7%
Dietary Fiber
3g
10.7%
Total Sugars
2g
7.1%
Incl. Added Sugars
0g
0.0%
Protein
6g
12.0%
Vitamin D
0mcg
0.0%
Calcium
24mg
1.5%
Iron
2mg
0.0%
Potassium
0mg
0.0%
Note: Current daily values are based on a standard 2,000 calorie diet.