Quality since 1880. Natural casing. Artificially colored. Texas brand. Exploding with flavor since 1880. Fully cooked. US inspected and passed by US Department of Agriculture. www.zweigles.com.
Ingredients
Nutrition Information
Reviews
Instructions
Pork, Water, Beef, Salt, Contains 2% or Less of: Corn Syrup, Nonfat Dry Milk, Sodium Lactate, Dextrose, Flavorings, Sodium Phosphates, Paprika, Ascorbic Acid (Vitamin C), Sodium Nitrite, FD&C Red 40 and Yellow 6.
Nutrition Facts
Servings Per Container 6
Serving Size1 (76 grams)
Amount per serving
Calories220
% Daily Value
Total Fat19 g
29 %
Saturated Fat7 g
35 %
Trans Fat 0 g
Cholesterol40 mg
13 %
Sodium660 mg
28 %
Total Carbohydrate3 g
1 %
Dietary Fiber2 g
0 %
Total Sugars0 g
Includes Added Sugars 0 g
0 %
Protein 9 g
Vitamin D0 mcg
0 %
Calcium0 mg
2 %
Iron0 mg
1 %
Potassium0 mg
0 %
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
To Broil: Over charcoal or a broiler, turn often. Microwave: Puncture casing. Place in bun. Wrap in paper napkin heat about 75 seconds. To Fry: On lightly greased pan or griddle, turn often. To Heat: Place in cold water. Bring to boil. Cover pan and remove from heat. Allow to 5-7 minutes.
Keep refrigerated.
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