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Catering on Meals 2GO

Meals, Cakes & More

Catering is easier than ever! Order delicious party trays, custom cakes, entrées, sides, and more for delivery, carryout or curbside pickup. Click below to start your order online or download the Meals 2GO app for easy ordering.

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Reheating Instructions

Note: Food comes chilled – heating instructions provided

Butternut Squash with Spinach & Craisins *

  1. Preheat oven to 375°F. Remove lid, cover pan with foil and place pan on baking sheet.
  2. Bake for 35 minutes until internal temperature reaches 165°F. Stir and serve.

Cauliflower & Spinach Gratin *

  1. Preheat oven to 375°F. Remove lid, cover pan with foil and place pan on baking sheet.
  2. Bake for 35 minutes until internal temperature reaches 165°F. Stir and serve.

Chicken & Cheese Quesadillas *

  1. Preheat oven to 375°F. Remove label, lid, salsa and lime crema from tray.
  2. Bake for 10 minutes or until hot.

Chicken Cutlet Platter *

  1. Preheat oven to 400°F. Remove lid and place platter on baking sheet.
  2. Bake for 10-15 minutes or until internal temperature reaches 165°F.

Chicken French *

  1. Preheat oven to 350°F. Remove lids and place pans on baking sheets.
  2. Open lemon butter sauce and pour evenly over each pan and cover each pan with foil.
  3. Bake 40-45 minutes or until internal temperature reaches 165°F.

Chicken Parmesan *

  1. Preheat oven to 400°F. Remove lid, cover pan with foil and place pan on a baking sheet.
  2. Bake 40 minutes or until internal temperature reaches 165°F and the cheese is melted.

Chicken Wings, Tenders or Bites *

(Cold Upon Special Request)

  1. Preheat oven to 350°F; remove Chicken Wings, Tenders or Bites from package. Place in a single layer on your own baking sheet.
  2. Bake uncovered for approximately 10-15 minutes.

Grilled Lemon Garlic Chicken *

  1. Preheat oven to 400°F. Remove lid, cover pan with foil and place pan on a baking sheet.
  2. Bake for 20-30 minutes or until internal temperature reaches 165°F.

Herb Stuffing *

  1. Preheat conventional oven to 350°F. Remove lid and seal from container and place pan on baking sheet.
  2. Bake for 60 minutes until internal temperature reaches 165°F.

Kale & Quinoa Cakes *

  1. Preheat oven to 350°F. Remove lid and place pan on baking sheet.
  2. Bake for 15-20 minutes until internal temperature reaches 165°F.

Macaroni & Cheese, Penne with Sausage & Vodka Blush Sauce, Lobster Mac & Cheese, Penne with Seasoned Tomato Sauce, and Penne Alfredo with Chicken & Broccoli *

  1. Preheat oven to 400°F. Remove lid, cover pan with foil and place pan on a baking sheet.
  2. Bake for 30 minutes or until internal temperature reaches 165°F.

Pan-Seared Pork Pot Stickers Tray & Chicken Teriyaki Dumplings **

  1. Remove dipping sauce from the tray. Set aside.
  2. Place damp paper towel over potstickers or dumplings.
  3. Place tray in microwave and heat on high for 3-4 minutes until internal temperature reaches 165°F.
  4. Carefully remove from the microwave; remove paper towel and serve with sauce on the side.
  5. Serve and enjoy! Refrigerate leftovers promptly.

Pork Steamed Buns (6 ct & 12 ct) **

  1. Remove label, lid, and sauce.
  2. Place a damp paper towel over buns and microwave 2-3 minutes until heated through. Heating time may vary.

Potatoes Gratin *

  1. Preheat oven to 450°F. Remove lid and place pan on baking sheet.
  2. Bake for 20-30 minutes. Let rest for 5 minutes, then serve.

Pulled BBQ Pork *

Oven

  1. Preheat oven to 400°F. Remove lid, cover pan with foil and place pan on baking sheet.
  2. Bake for 50 minutes or until internal temperature reaches 165°F, stir and serve.

Slow Cooker

  1. Remove contents from pan and place into slow cooker, cover with lid.
  2. Turn slow cooker to high heat for 1 hour, stirring occasionally, until internal temperature reaches 165°F.

Ready to Cook Tristan Lobster Tails

  1. Remove wrap, roast at 450°F for about 12 min or until internal temperature reaches 145°F.
  2. Let rest for 2 minutes.

Seasoned Green Beans *

  1. Preheat oven to 350°F with rack in center.
  2. Remove lid, add ½ cup of water to pan. Cover pan with foil and place pan on baking sheet.
  3. Bake for 45-50 minutes until internal temperature reaches 165°F. Stir and serve.

Signature Crab Cake Platter (8 ct.)

  1. Remove lid.
  2. Bake at 400°F for 16-18 minutes or until internal temperature reaches 165°F.

Signature Whipped Potatoes *

  1. Preheat oven to 375°F. Remove lid, cover pan with foil and place pan on baking sheet.
  2. Bake for 40 minutes, stirring halfway through bake time, until internal temperature reaches 165°F.

Sliced Turkey Breast Platter *

  1. Preheat oven to 350°F. Remove lid and place platter on a baking sheet.
  2. Remove garnish (kale & oranges) and spread turkey slices evenly on platter.
  3. Pour 8 oz of Wegmans Culinary Chicken Stock over turkey (may use water or chicken broth as a substitute).
  4. Cover tray with foil and bake for 15 minutes.
  5. Uncover and bake for an additional 10 minutes. Add garnish back to tray and serve.

Spicy Pork Wontons (12 ct & 24 ct) **

  1. Remove label, lid, and sauce.
  2. Place a damp paper towel over wontons and microwave 1-2 minutes until heated through. Heating time may vary.
  3. Once hot, pour sauce directly over the wontons and enjoy.

*IMPORTANT NOTE: Items in the oven-ready pan/tray are to be used in conventional ovens only. If you choose to reheat items in a microwave, please place product into your own microwave-safe container.

**IMPORTANT NOTE: Microwave Instructions Only