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Aged 10 years. Established 1897. Speyburn Highland Single Malt Scotch Whisky was first produced on the 15th December 1897, the diamond jubilee year of Queen Victoria. Situated in the famous Speyside region of the Scottish Highlands, Speyburn is the only distillery to use the fresh spring water from the nearby Granty Burn which is one of the major tributaries to the River Spey, known throughout the world for its excellent salmon fishing. It is this particular soft Speyside water that is acknowledged as a distinctive characteristic in the unique flavor and bouquet of the classic single malt. Tasting notes. Nose: Fresh, clean and aromatic with a rich lemony fruitiness. Colour: Pale gold with amber highlights. Taste: A pleasant honey bouquet, medium bodied with a delicate, fruity character and a warm, peaty finish. 43% alc/vol (86 proof). www.speyburn.com. Distilled, matured & bottled in Scotland.
Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
Seyburn encourages you to savour this fine single malt responsibly.
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