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Brunello di Montalcino is one of Italy's most famous and prestigious wines. It is made exclusively from Sangiovese grapes grown on the slopes around Montalcino - a classic Tuscan hilltop village 20 miles south of Siena. The word Brunello translates roughly as ""little dark one and is the local vernacular name for Sangiovese Grosso, the large-berried form of Sangiovese which specifically grows in this area. A wonderful wine with vibrant fruit and acidity with hints of toasted oak, leather, chocolate and plum character. Full and silky with a pretty finish. Drink or hold.
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