Toasted Head

Toasted Head Chardonnay

750 ml.

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Product Details

Chardonnay from California. The nose has aromas of bourbon, butterscotch, white peach, and Asian pear. The medium to full bodied palate shows creamy toast and peachy caramelized custard flavors that are complemented by a clean, hot finish. Barrel fermentation and aging is obvious in the wine, with a full, broad finish. Braised meats (lamb shank, pork loin), smoked salmon, or pasta with a cajun cream sauce.

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