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|1 servings per container|
|Serving Size: 168 g|
|Calories from Fat||100|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||11 g (17%)|
|Saturated Fat||2 g (10%)|
|Trans Fat||0 g|
|Cholesterol||25 mg (8%)|
|Sodium||460 mg (19%)|
|Total Carbohydrate||28 g (9%)|
|Dietary Fiber||3 g (11%)|
Cooked Rice (Brown Rice, Organic Red Quinoa, Sugar, Rice Vinegar, Distilled Vinegar, Salt), Salmon, Cucumbers, Spicy Sauce (Mayonnaise [Soybean and/or Canola Oil, Egg Yolks, Vinegar, Water, Salt, Sugar, Calcium Disodium EDTA], Srirachai Sauce [Chilies, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite As Preservatives, Xanthan Gum], Chili Oil [SoybeanOil, Chili Extracts], Salt, Sesame Oil), Sesame Seeds, Seaweed, Scallions. Also Contains: Gluten FreeSoy Sauce, Wasabi and Ginger.
Allergens: Contains Egg, Fish (Salmon), Soy.
Perishable. Keep refrigerated at 38 degrees or below.
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