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|1 servings per container|
|Serving Size: 283 g|
|Calories from Fat||180|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||20 g (31%)|
|Saturated Fat||3 g (16%)|
|Trans Fat||0 g|
|Cholesterol||95 mg (32%)|
|Sodium||940 mg (39%)|
|Total Carbohydrate||52 g (17%)|
|Dietary Fiber||2 g (7%)|
Cooked Rice [White Rice, Sugar, Rice Vinegar, Distilled Vinegar, Salt], Fried Soft Shell Crab [Soft Shell Crab, Tempura Batter (Water, Rice Flour, Yellow Corn Flour, Soy Flour, Salt, Leavening Agents [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Maltodextrin, Guar Gum, Xanthan Gum, Artificial Flavor), Soybean Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid As Preservatives, Dimethylpolysiloxane As An Anti-Foaming Agent)], Spicy Sour Sauce [Mayonnaise (Soybean and/or Canola Oil, Egg Yolk, Vingar, Water, Salt, Sugar, Calcium Disodium EDTA), Sriracha Sauce (Chiles, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite As Preservatives, Xanthan Gum), Water, Sugar, Organic Agave Nectar, Vinegar (Rice Vinegar, Distilled Vinegar), Salt, Chili Oil (Soyobean Oil, Chili Extracts), Sesame Oil], Lettuce, Pickled Cucumber [Cucumber, Water, Sushi Vinegar (Water, Sugar, Rice Vinegar, Distilled vinegar, Salt), Ginger (Ginger, Sugar, Vinegar, Water, Salt), Chili Pepper], Seaweed, Shichimi Chili Peppers [Chili Pepper, Orange Peel, Black Sesame Seeds, White Sesame Seeds, Japanese Pepper, Ginger, Seaweed]. Also Contains: Ginger.
ALLERGENS: Crustacean Shellfish (Crab), Egg, Soy.
Perishable. Keep refrigerated at 38 degrees or below.
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