Ingredients

Cooked Rice [White and/or Brown Rice, Sugar, Rice Vinegar, Distilled Vinegar, Salt], Tuna, Scallops, Albacore, Kampachi, Salmon, Catfish Kabayaki [Catfish, Gluten Free Soy Sauce (Water, Soybeans, Salt), Sugar, Rice Wine, Sweet Rice Wine, Natural Flavors (Fig, Onion), Cornstarch, Xanthan Gum, Shio Koji (Rice, Aspargillus Orzae, Water, Sea Salt, Alcohol)], Shrimp [Shrimp, Salt], Octopus [Octopus, Salt], Spicy Sauce [Mayonnaise (Soyean and/or Canola Oil, Egg Yolks, Vinegar, Water, Salt, Sugar, Calcium Disodium EDTA), Srirachai Sauce (Chilies, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite As Preservatives, Xanthan Gum), Chili Oil (Soybean Oil, Chili Extracts), Salt, Sesame Oil], Cucumber, Scallions, Soybean Oil [Soybean Oil, Hydrogenated Soybean Oil With TBHQ and Citric Acid As Preservatives, Dimethylpolysiloxane Added As An Anti-Foaming Agent], Seaweed, Masago [Capelin Roe, Sugar, Salt, Mirin (Water, Rice, Salt, Citric Acid), Artificial Color (Yellow 6, Red 40)], Black Pepper, Ketchup [Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring], Soy Sauce [Water, Soybeans, Rice, Sugar, Salt], Sesame Seeds, Salt, Jalapeno Peppers.

Warnings

Allergens: Contains Crustacean Shellfish (Scallops, Shrimp), Eggs, Fish (Albacore, Catfish Kabayaki, Hawiian Kampachi, Octopus, Roe, Salmon, Tuna), Soy.

Directions

Perishable. Keep refrigerated at 38 degrees or below.