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|servings per container|
|Serving Size: 1 tray (552 g)|
|Calories from Fat||160|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||18 g (28%)|
|Saturated Fat||3 g (15%)|
|Trans Fat||0 g|
|Cholesterol||115 mg (38%)|
|Sodium||2080 mg (87%)|
|Total Carbohydrate||152 g (51%)|
|Dietary Fiber||2 g (8%)|
Water, Rice, Tuna, Shrimp Tempura (Shrimp, Soy Oil, Rice Flour, Corn Flour, Modified Starch, Sugar, Baking Powder, Salt, Onion Powder, Garlic Powder, Glucose, Black Pepper, Xanthan Gum, Citric Acid, Mono and Diglycerides, Perilla Oil), Shrimp, Cucumber, Salmon, Wild Salmon, Kampachi, Sugar, Mayonnaise (Soybean Oil, Water, Whole Eggs, Egg Yolks, Vinegar, Salt, Lemon Juice Concentrate, Paprika Oleoresin, Natural Flavors), Avocado, Lettuce, Fish Protein (Pollock), Red Quinoa, Scallions, Organic Sriracha Sauce (Organic Red Jalapeno Peppers, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid), Modified Food Starch (Corn, Potato), Vegetable Oil Blend (Soybean Oil, Fully Hydrogenated Soybean Oil, Canola Oil), Seaweed, Salt, Distilled Vinegar, Rice Vinegar, Sesame Seeds, Capelin Roe, Soy Sauce (Water, Soybeans, Salt), Chili Oil (Soybean Oil, Chili Peppers), Organic Agave, Rice Bran Oil, Organic Tomato Puree, Rice Flour, Glucono Delta Lactone, Corn Flour, Isolated Soy Protein, Lemon Juice Concentrate, Garlic, Jalapeno Pepper, Egg Whites, Spices, Salted Sake (Salted Rice Wine), Sesame Oil, Onion, Soybeans, Yeast Extract, Rice Wine, Baking Powder, Miso Paste (Water, Soybeans, Rice, Salt, Alcohol), Organic Tamari Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Brown Sugar, Xanthan Gum, Natural Flavor, Cellulose, Caramel Color, Ginger Powder, Whole Eggs, Glycerol, Mirin (Water, Rice, Salt, Citric Acid), Annatto, Soy Lecithin, Lactic Acid, Tomato Lycopene. If Brown Rice Also Quinoa. Also contains: Gluten Free Soy Sauce, Wasabi and Ginger.
Contains Crustacean Shellfish (Shrimp), Egg, Fish (Capelin Roe, Kampachi, Pollock, Salmon, Tuna, Wild Salmon), Soy
Perishable. Keep Refrigerated.
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