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|servings per container|
|Serving Size: 1 tray 30-50 per piece|
|Calories from Fat||400|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||44 g (68%)|
|Saturated Fat||8 g (40%)|
|Trans Fat||0 g|
|Cholesterol||115 mg (38%)|
|Sodium||1610 mg (67%)|
|Total Carbohydrate||147 g (49%)|
|Dietary Fiber||3 g (12%)|
Includes Kiwi King Salmon Roll, King Salmon Nigiri, and King Salmon California Roll.
Water, Rice, Lump Crab Meat (Crab Meat, Sodium Acid Pyrophosphate), Coconut Shrimp (Shrimp, Coconut Flakes, Soy Oil, Corn Flour, Rice Flour, Modified Starch, Sugar, Baking Powder, Salt, Onion Powder, Garlic Powder, Glucose, Black Pepper, Xanthan Gum, Citric Acid, Mono And Diglycerides, Perilla Oil), Cucumber, Shrimp, Mayonnaise (Soybean Oil, Expeller Pressed Soybean Oil, Water, Whole Eggs, Egg Yolks, Vinegar, Salt, Sugar, Organic Evaporated Cane Syrup, Lemon Juice Concentrate, Paprika Oleoresin, Paprika, Natural Flavors), Avocado, Mango Chipotle Wrapper (Mango Puree Concentrate, Fruit Pectin, Soy Protein Isolate, Cellulose Powder, Vegetable Glycerin, Dried Chipotle Chili Peppers, Water), Roasted Red Peppers, Sugar, Scallions, Red Quinoa, Seaweed, Salt, Organic Sriracha Sauce (Organic Red Jalapeno Puree, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid), Rice Vinegar, Distilled Vinegar, Vegetable Oil Blend (Soybean Oil, Fully Hydrogentated Soybean Oil), Old Bay Seasoning (Celery Salt [Salt, Celery Seed], Spices [Including Red Pepper, Black Pepper], Paprika), Sesame Seeds, Organic Agave, Thai Basil, Cilantro, Lemon Juice Concentrate, Corn Starch, Garlic, Chili Oil (Soybean Oil, Chili Peppers), Glucono Delta Lactone, Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Sesame Oil, Citric Acid, Baking Powder, Xanthan Gum, Lemon. If Brown Rice Also Quinoa. Also contains: Gluten Free Soy Sauce, Wasabi, and Ginger.
ALLERGENS: Contains Egg, Fish (Roe, Salmon), Soy.
Perishable. Refrigerate at 38 degrees or below.
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