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|0 servings per container|
|Serving Size: 1 package (176 g)|
|Calories from Fat||110|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||12 g (19%)|
|Saturated Fat||2.5 g (12%)|
|Trans Fat||0 g|
|Cholesterol||45 mg (14%)|
|Sodium||790 mg (33%)|
|Total Carbohydrate||55 g (18%)|
|Dietary Fiber||1 g (3%)|
Shrimp Tempura (Shrimp, Soy Oil, Rice Flour, Corn Flour, Modified Tapioca Starch, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate], Salt, Onion Powder, Garlic Powder, Glucose, Black Pepper, Xanthan Gum, Citric Acid, Mono and Diglycerides, Perilla Oil), Water, Rice, Lettuce, Vetetable Oil Blend (Soybean Oil, Fully Hydrogenated Soybean Oil), Sugar, Mayonnaise (Soybean Oil, Water, Whole Eggs, Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice Concentrate, Paprika Oleoresin, Natural Flavors), Modified Starch (Corn, Potato), Gluten Free Soy Sauce (Water, Soyeans, Salt), Organic Sriracha Sauce (Organic Red Jalapeno Peppers, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid), Seaweed, Rice Bran Oil, Salt, Distilled Vinegar, Rice Flour, Rice Vinegar, Corn Flour, Organic Agave, Salted Sake (Salted Rice Wine), Glucono Delta Lactone, Chili Oil (Soybean Oil, Chili Peppers), Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Tapioca Starch), Lemon Juice Concentrate, Xanthan Gum, Caramel Color, Ginger Powder, Yeast Extract, Sesame Oil, Garlic. If Brown Rice Also Quinoa. Also contains: Gluten Free Soy Sauce, Wasabi and Ginger.
Allergens: Contains Crustacean Shellfish (Shrimp), Egg, Soy.
Perishable. Keep refrigerated at 38 degrees or below.
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