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Horseradish Crusted Salmon Al Forno

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 fillet, ckd (142 g)

 
Calories330
     Calories from Fat160

Amount Per Serving and/or % Daily Value*

Total Fat17 g (27%)
     Saturated Fat3.5 g (17%)
     Trans Fat0 g (0%)
Cholesterol105 mg (35%)
Sodium370 mg (15%)
Total Carbohydrate2 g (1%)
     Dietary Fiber0 g (0%)
     Sugars0 g (0%)
Protein36 g (0%)

Vitamin A305 IU (6%)
Vitamin C2 mg (4%)
Calcium33 mcg (4%)
Iron1 mg (4%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

5 oz.

for Personal Shopping

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Product Details

with a mixture of dijon mustard, horseradish and parsley

Ingredients

Salmon (color added to feed), Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt, Citric Acid, Sodium Metabisulphite [contains sulfites]), Prepared Horseradish (Horseradish Root, Water, Vinegar, Corn Oil, Salt, Natural Flavor), Olive Oil, Bread Crumbs (Wheat Flour, Palm Oil, Sugar, Yeast, Salt), Salt, Pepper, Parsley.

Warnings

ALLERGENS: Contains Fish (Salmon), Wheat. MAY CONTAIN Crustacean Shellfish, Egg, other Fish, Milk, Peanuts, Soy and Tree Nuts due to shared preparation area.

Directions

Bake: Remove wrap. Bake at 350 F about 16 min or internal temp reaches 130 F. Let rest 2 min.

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