Wegmans Food You Feel Good About

Wild Caught Lightly Seasoned Sockeye Salmon Burgers

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 burger (91 g)

 
Calories90
     Calories from Fat25

Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (4%)
     Saturated Fat1 g (5%)
     Polyunsaturated Fat1 g
     Monounsaturated Fat1 g
     Trans Fat0 g
Cholesterol25 mg (8%)
Sodium220 mg (9%)
Total Carbohydrate2 g (1%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein15 g (30%)

Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12.8 oz.

for Personal Shopping

Wild Caught Lightly Seasoned Sockeye Salmon Burgers
Product Details

Salt, pepper and a hint of garlic. No artificial colors, flavors or preservatives. Lactose free. Per 1 Burger (91g): 90 calories; 1g sat fat (5% DV); 220mg sodium (9% DV); 0g sugars; 15g protein (30% DV). Ready to cook. Questions or Chosen with care! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. comments about this product? 1-800-Wegmans (934-6267) Ext 5920 9am-4pm EST weekdays.

Ingredients

Sockeye Salmon (Oncorhynchus Nerka), Water, Isolated Oat Bran, Garlic, Salt, Black Pepper.

Warnings

Allergens: Contains fish (sockeye salmon).

Directions

Keep frozen. How to Cook: Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees F. Cook from frozen. Stove: 1. Place a lightly oiled non-stick skillet on MEDIUM heat. Add desired number of frozen burgers; cover. 2. Cook 4-5 minutes per side until lightly browned and internal temperature reaches 165 degrees F. Grill: Preheat grill on MEDIUM-HIGH 10 minutes. 1. Grease grill grates carefully by brushing with vegetable oil. If desired, brush burgers with basting oil or vegetable oil. 2. Place burgers on grill; close lid. Sear 3-4 minutes per side. 3. Reduce heat to MEDIUM. Continue cooking 3-5 minutes until internal temperature reaches 165 degrees F.

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