Chef Cut Swordfish Steaks

Nutritional Info

Nutrition Facts

servings per container
Serving Size: 3 oz.

 
Calories120
     Calories from Fat54

Amount Per Serving and/or % Daily Value*

Total Fat6 g (9%)
     Saturated Fat1.5 g (8%)
Cholesterol40 mg (13%)
Sodium100 mg (4%)
Total Carbohydrate 
     Dietary Fiber0 g (0%)
Protein700 mg

Vitamin A2%
Vitamin C2%
Calcium0%
Iron6%
Potassium310 mg (9%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Each Approx. 1.0 lb.

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Product Details

Fresh skinless, boneless, center cut swordfish with the bloodline removed.

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