Crab Meat, Blue Crab, Super Lump

Nutritional Info

Nutrition Facts

about 8 servings per container
Serving Size: 2 oz (56 g)

     Calories from Fat10

Amount Per Serving and/or % Daily Value*

Total Fat1 g (2%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol55 mg (18%)
Sodium160 mg (7%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein11 g

Vitamin A0%
Vitamin C4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

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Crab Meat, Blue Crab, Super Lump
Product Details

All natural. Pasteurized. Established 1894. 0 g trans fat per serving. Fresh. Since 1903. www.handyknowscrab.com. Wild caught. DNA tested. 100 years of quality seafood. Sealed: To retain its delicious flavor. Pasteurized: To retain its freshness. Quality inspected. From steamed crabs. Product of Mexico.


Crab Meat (Callinectes Spp).


Examine and remove any shell before using.


Perishable. Keep refrigerated. Unopened: Keep constantly refrigerated. Opened: If crab meat is covered and placed in refrigerator, it will keep for several days.

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