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|Serving Size: 0.0416 pkg (36 g)|
|Servings Per Container: 24|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g (0%)|
|Sodium||120 mg (5%)|
|Total Carbohydrate||32 g (11%)|
|Dietary Fiber||1 g (4%)|
Foods for everyone! Nut free. Free from the top 8 allergens. Non GMO Project verified. nongmoproject.org. Certified gluten free. Gluten free. Made in a dedicated allergen free facility. Recipes & more! www.namastefoods.com. This carton is made from 100% recycled paper fibres. Product of USA.
Evaporated Cane Juice, Sweet Brown Rice Flour, Cocoa (Processed with Alkali), Tapioca Starch, Arrowroot Powder, Salt and Xanthan Gum.
You Will Need: eggs; oil; hot water. For One 9x13 Pan: Heat: Heat oven to 350 degrees F. Lightly spray or grease pan. Combine 3 eggs, 3/4 cup oil and 1/2 cup hot water. Add to brownie mix and blend well. Bake for about 38-42 minutes. Brownies are done when toothpick inserted in center comes out with a few moist crumbs. Cool completely before removing. For One 8x8 Pan: Preheat oven and prepare pan as directed above. Combine 1 egg, 1/3 cup oil, 1/2 cup water and 2-1/4 cups dry mix. Blend well. Bake for approx 30-35 minutes. Test and cool same as above.
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