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|Serving Size: 1 wrap|
|Servings Per Container: 1|
|Calories from Fat||70|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||8 g (12%)|
|Saturated Fat||2 g (10%)|
|Trans Fat||0 g|
|Cholesterol||15 mg (5%)|
|Sodium||570 mg (24%)|
|Total Carbohydrate||28 g (9%)|
|Dietary Fiber||4 g (16%)|
Heats in 2 minutes. Wheat free. Gluten free. US inspected and passed by Department of Agriculture. We make gluten-free delicious - it's what we do. All our products are manufactured in a dedicated gluten-free facility. Made in the USA.
Gluten-Free Flour Tortilla (White Corn Masa Flour and a Trace of Lime, Water, Pregelatinized Rice Flour, Potato Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum), Pizza Sauce (Vine Ripened Fresh Tomatoes, Olive Oil, Sunflower Oil, Salt, Seasonings, Granulated Garlic, Citric Acid), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (Pork, Water, Spices, Salt, Sugar, Flavorings), Rice, Powdered Cellulose, Modified Food Starch, Garlic Salt (Salt, Garlic, Calcium Silicate, Garlic Oil).
Keep frozen. Microwave Oven: Discard the packaging and wrap the frozen wrap in a paper towel; microwave for 1 to 1-1/2 minutes; turn wrap over and microwave for 1 to 1-1/2 minutes more. Microwaves vary, adjust timing to your preference. Oven: Remove outer wrap and wrap pizza wrap in foil. Cook at 350 degrees for 45 minutes or until filling is hot.
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