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|Serving Size: 1 burrito (156 g)|
|Servings Per Container: 1|
|Amount Per Serving and/or % Daily Value*|
Made with organic beans, chard & broccoli. Gluten free tortilla. New! Dairy free. No GMOs. 0 g trans fat. No added MSG. No preservatives. No GMOs - No genetically engineered ingredients. Visit us at Amys.com. Certified organic by QAI. Certified vegan. vegan.org. Made in USA.
Ingredients (Vegan): Filtered Water, Organic Quinoa, Organic Black Beans, Organic Tomato Puree, Organic Swiss Chard, Organic Garbanzo Flour, Organic Kidney Beans, Organic Broccoli, Organic Roasted Potatoes, Organic Onions, Organic Potato Starch, Organic Tapioca Starch, Organic Corn, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sorghum Flour, Organic Sweet Rice Flour, Organic Bell Peppers, Organic Cane Sugar, Sea Salt, Spices, Jalapeno Peppers, Organic Cilantro, Organic Garlic, Organic Green Chiles, Organic Lime Juice.
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, seeds (including sunflower seeds) and tree nuts (but no peanut). In addition to gluten testing, strict allergen control measures are implemented at all levels of production.
Perishable. Keep frozen. Heating Instructions: Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap burrito in foil and heat 20 minutes. Turn over and heat for another 25-30 minutes. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Heat on high 1-1/2 to 2 minutes. Gently turn burrito over. Heat an additional 1 to 1-1/2 minutes. Let sit for 1 minute. Ovens vary, please use these instructions as a guide only.
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