Fuyu Persimmons

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Fuyu - Looks like a bright orange, medium-sized tomato. You can eat it like an apple. it has a crisp texture that makes it good for slicing and using on fruit trays or in fruit salads. Nicknamed the apple of the Orient, persimmons were first harvested in Asia. California now provides most of the U.S. market. This brilliant orange fruit is rich and very sweet when ripe. Since the fruit reaches its full color before it ripens it's important to check for ripeness. Selection: Fuyu - Still firm when ripe. The skin should be smooth, glossy and brightly colored. Storage: Allow to fully ripen at room temperature up to 1 week. To speed ripening, place in a paper bag. Store ripe persimmons in the refrigerator.

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