T. Marzetti Organics

Veggie Dip, Ranch

Nutritional Info

Nutrition Facts

12 servings per container
Serving Size: 2 tbsp

     Calories from Fat120

Amount Per Serving and/or % Daily Value*

Total Fat13 g (20%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol15 mg (4%)
Sodium290 mg (12%)
Total Carbohydrate3 g (1%)
     Dietary Fiber0 g (0%)
     Sugars2 g
Protein1 g

Vitamin A2%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

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Veggie Dip, Ranch
Product Details

USDA Organic. 0 g Trans fat! Certified Organic By: Nofa-NY Certified Organic, LCC. Made in USA.


Organic Soybean Oil, Water, Organic Distilled Vinegar, Organic Sweet Whey (Dehydrated), Organic Egg Yolk, Organic Invert Syrup, Organic Non Fat Milk (Dehydrated), Salt, Organic Onion (Dehydrated), Xanthan Gum, Organic Mustard Seed, Lactic Acid, Organic Carrot (Dehydrated), Organic Green Bell Pepper (Dehydrated), Organic Parsley (Dehydrated), Organic Garlic (Dehydrated), Organic Natural Flavor.


Contains soy, milk, and eggs.


Keep refrigerated between 35 - 55 degrees F.

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