Since 1896. 0 g trans fat! 45% fewer calories and 50% less fat than regular ranch veggie dip. Dip your favorite vegetables, crackers, and snacks, or create an outstanding appetizer. Light Ranch Veggie Dip - 60 calories and 5 g fat per serving. Regular Ranch Veggie Dip - 110 calories and 11 g fat per serving. Made in USA.
Water, Soybean Oil, Non-Fat Dry Milk, Modified Corn Starch, Sugar, Contains 2% or Less of: Cream, Distilled Vinegar, Salt, Enzyme Modified Egg Yolk, Lactic Acid, Monosodium Glutamate, Onion (Dehydrated), Carrots (Dehydrated), Spice, Garlic (Dehydrated), Natural and Artificial Flavors, Potassium Sorbate and Sodium Benzoate Added as Preservatives, Gelatin, Citric Acid, Phosphoric Acid, Xanthan Gum, Titanium Dioxide, Guar Gum, Sodium Phosphate, Mono and Diglycerides, Carrageenan, Locust Bean Gum, Whey and/or Dextrose, Calcium Disodium EDTA Added to Protect Flavor.
Contains: milk, eggs.