Wegmans Food You Feel Good About

Spicy Thai Red Curry Simmer Sauce

Nutritional Info

Nutrition Facts

about 4 servings per container
Serving Size: 2 tbsp (30 g)

     Calories from Fat40

Amount Per Serving and/or % Daily Value*

Total Fat4.5 g (7%)
     Saturated Fat3.5 g (18%)
     Trans Fat0 g
Cholesterol5 mg (2%)
Sodium120 mg (5%)
Total Carbohydrate2 g (1%)
     Dietary Fiber0 g (0%)
     Sugars1 g
Protein1 g

Vitamin A2%
Vitamin C2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

4 oz.

for Personal Shopping

Spicy Thai Red Curry Simmer Sauce

Water, Coconut Cream, Milk, Cream, Ginger, Lemon Grass, Tomato Puree, Maltodextrin, Salt, Canola Oil, Red Bell Pepper Puree, Paprika, Raisin Puree, Sugar, Sodium Caseinate, Spices, Cornstarch, Garlic Powder, Brown Sugar, Citric Acid, Cayenne Pepper, Carrageenan, Nisin Preparation, Flavoring, Turmeric, Xanthan Gum, Onion Powder.


Allergens: Contains milk and tree nuts (coconut).


Keep refrigerated. How to Heat: Heating times may vary depending on your equipment. Microwave (1100 watts): Remove lid and film covering. Place cup on microwave-safe plate. Cover with paper towel. Heat on high about 75 seconds. Carefully remove; stir and serve. Stovetop: Pour contents of cup into small saucepan over medium-low. Heat 2-3 minutes; stirring occasionally until thoroughly heated.

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