Ginger Gold Apples

Nutritional Info

Nutrition Facts

varies by size servings per container
Serving Size: 1 large, raw (8 oz)

 
Calories130
     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate34 g (11%)
     Dietary Fiber5 g (20%)
     Sugars25 g
Protein1 g

Vitamin A2%
Vitamin C8%
Calcium2%
Iron2%
Potassium260 mg (7%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Each Approx. 0.5 lb.

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Product Details

US #1 NYS Soft with sweet-tart flavor

Directions

To keep them fresh, keep them cold. Our growers told us that putting applies in a fruit bowl on the counter can cause apples to dry out, soften, lose flavor, and develop tough skin. Apples should be stored, unrinsed, in the fridge or in as cool a place as possible, preferably in a perforated plastic bag. Other fruits stored with apples ripen faster, so store apples separately.

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