Baked Potato Soup

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 container


Amount Per Serving and/or % Daily Value*

Total Fat28 g (36%)
     Saturated Fat17 g (84%)
     Trans Fat.5 g
Cholesterol90 mg (30%)
Sodium1180 mg (51%)
Total Carbohydrate40 g (15%)
     Dietary Fiber4 g (14%)
     Sugars7 g
          Includes Added Sugars0 g (0%)
Protein12 g

Calcium148 mg (10%)
Iron1.9 mg (10%)
Potassium984 mg (20%)
Vitamin D.54 mcg (2%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

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Baked Potato Soup
Product Details

Heat and Serve. 430 Calories, 17g SAT FAT(84% DV), 1180 mg Sodium(51% DV), 0g Added Sugar(0%DV), per 1 container. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors, or preservatives.


Chicken Broth, Potatoes, Light Cream, Onions, Neufchatel Cheese(Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Contains 2% or less of each. Butter( Cream, Salt), Celery, Corn Starch, Wheat Flour, Fruitwood Smoked Uncured Bacon with No Nitrites or Nitrates Added Except for Naturally Occurring in Sea Salt and Celery Powder(Natural Pork, Water, Sea Salt, Turbinado Sugar, Maple Syrup, Natural Flavorings, Lactic Acid Started Culture), Tomato Paste, Chives, Salt, Garlic, Hot Pepper Sauce( Distilled Vinegar, Red Pepper, Salt), Nisin Preparation, Spice.


ALLERGENS: Contains Milk and Wheat


Keep refrigerated. How To Heat: Heating times may vary depending on your equipment. Microwave (1100 watts). 1. Remove plastic lid: peel film from container. Place container on microwave-safe plate; cover with paper towel. 2. Heat on HIGH 1 1/2 min. Carefully stir from bottom to top. Heat 1 1/2-2 min. longer or until thoroughly heated. Let rest 1-2 min. Stir before serving. Caution: Container is HOT! Grip the container on the ridged band at the top of the cup. Stove: Empty contents into saucepan and heat until hot, stirring occasionally.


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