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|about 3 servings per container|
|Serving Size: 1 cup (141 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||18 g (23%)|
|Saturated Fat||9 g (45%)|
|Trans Fat||0 g|
|Cholesterol||30 mg (10%)|
|Sodium||420 mg (18%)|
|Total Carbohydrate||26 g (9%)|
|Dietary Fiber||1 g (0%)|
|Calcium||20 mg (0%)|
|Iron||2 mg (10%)|
|Potassium||173 mg (4%)|
No Artificial Colors or Flavors, No Preservatives. Inspected for Wholesomeness by U.S. Department of Agriculture. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920 9am-4pm EST weekdays. Visit us at wegmans.com. We guarantee it! The Wegmans Family Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors, or preservatives.
Filling (Water, turkey breast, carrots, celery, pearl onions, peas, modified food starch, heavy cream, broccoli florets, butter[cream, water, salt], vegetarian chicken flavor [maltodextrin, salt, corn starch, sugar, onion, garlic powder, yeast extract, parsley, spices, natural flavors, oleoresin turmeric, and silicon dioxide, salt, nisin preparation, annatto, herb, spice), Crust (wheat flour [niacin, iron, thiamine, riboflavin, folic acid], palm oil, water, whole eggs, salt), Egg Wash (eggs, water).
CAUTION: Pie filling will be HOT. ALLERGENS: Contains Egg, Milk, Wheat.
Keep Refrigerated. Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Conventional Oven: Preheat oven to 350 degrees with rack in center. Remove cover and plastic bottom: remove pie from plastic and place on baking sheet. Bake 40-45 minutes until thoroughly cooked. Remove from oven and let stand 5 minutes before cutting and serving.
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