Wegmans

Bacon Quiche

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1/4 Pie (141 g)

 
Calories330
     Calories from Fat190

Amount Per Serving and/or % Daily Value*

Total Fat21 g (32%)
     Saturated Fat6 g (30%)
     Trans Fat0 g
Cholesterol140 mg (47%)
Sodium590 mg (25%)
Total Carbohydrate24 g (8%)
     Dietary Fiber1 g (4%)
     Sugars0 g
Protein13 g

Vitamin A4%
Vitamin C0%
Calcium15%
Iron8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

20 oz.

for Personal Shopping

Bacon Quiche
Product Details

Keep refrigerated. Cooking times may vary depending on your equipment: Cook thoroughly to 165F degrees. CONVENTIONAL OVEN: Preheat oven to 350F degrees with rack in center. Remove plastic cover and plastic bottom; remove quiche from plastic bag and place on baking sheet. Bake 35-40 minutes until thoroughly cooked. Remove from oven and let stand 5 minutes before cutting and serving. Caution: Quiche filling will be HOT.

Ingredients

Filling [Water, Liquid, Whole Eggs, Swiss Cheese {Cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Cornstarch}, Mayonnaise {Canola Oil, Distilled Vinegar, Egg Yolks, Sugar, Salt, Spice, Oleoresin Paprika}, Uncured Bacon {Pork, Water, Brown Sugar, Sea Salt, Celery Powder, Lactic Avid Starter Culture}, Modified Food Starch, Onion, Heavy, Cream, Hot Sauce {Aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder}, Salt, Nisin Preperation], Crust [Enriched Flour {Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Palm Oil, Water, Whole Eggs, Salt].

Warnings

ALLERGENS: Contains Egg, Milk, Wheat. MAY CONTAIN: Crustacean Shellfish, Fish, Peanuts, Soy, and Tree Nuts due to shared production area.

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