Wegmans

Spinach & Artichoke Wheat Naan Pizza

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 1/2 Pizza (186g)

 
Calories380
     Calories from Fat180

Amount Per Serving and/or % Daily Value*

Total Fat20 g (31%)
     Saturated Fat7 g (35%)
     Trans Fat0 g
Cholesterol35 mg (12%)
Sodium1010 mg (42%)
Total Carbohydrate38 g (13%)
     Dietary Fiber6 g (24%)
     Sugars3 g
Protein15 g

Vitamin A20%
Vitamin C0%
Calcium30%
Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 ea.

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Spinach & Artichoke Wheat Naan Pizza
Product Details

Indian-style flat bread topped with savory Italian veggies & cheese.

Ingredients

Wheat Naan [Whole Wheat Flour, Enriched Flour (Wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Cultured Buttermilk (Skim Milk, Dry Buttermilk), Water, Canola and/or Soybean Oil, Wheat Bran, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sea Salt, Ghee (Clarified Butter), Dextrose, Wheat Germ, Dextrin, Vegetable Fiber, Vinegar, Yeast], Artichoke Hearts [Artichoke Hearts, Water, Vegetable Oil (Soybean and/or Sunflower Oil), Vinegar, Salt, Spices, Ascorbic and/or Citric Acid], Fontina Cheese [Pasteurized Cow's Milk, Animal Rennet, Salt, Cellulose To Prevent Caking, Natamycin To Protect Flavor]. Spinach [Spinach, Canola Oil, Olive Oil, Sea Salt, Garlic Puree (Garlic, Canola Oil, Citric Acid), Spices], Parmesan Cream Sauce [Whole Milk (Milk, Vitamin D3), Light Cream (Milk, Cream), Water, Parmesan Paste (Parmesan Cheese [Milk, Cultures, Salt, Microbial Enzymes], Salt, Yeast Extract, Unsalted Butter [Cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salted Butter (Cream, Salt), Modified Cornstarch, Kosher Salt, Black Pepper, Ground Nutmeg]

Warnings

ALLERGENS: Contains Milk, Soy, Wheat.

Directions

OVEN: Preheat oven to 400 degrees F with rack in center. Unwrap pizza and discard cardboard disc and place on perforated pizza pan or baking sheet. Bake 20 - 30 minutes or until thoroughly cooked and desired crispness. Chef Tip: For a crisp, golden-brown crust, place pizza directly on oven rack; bake 8 - 10 minutes. GRILL: Preheat grill on MEDIUM. Unwrap pizza and discard cardboard disc. Place on greased sheet of foil. Place pizza with foil on grill and close cover. Cook 8 - 10 minutes or until thoroughly cooked and desired crispness. Occasionally check for over browning. Reduce heat to LOW if necessary. OVEN WITH PIZZA STONE: Set pizza stone in cold oven. Preheat 15 minutes at 450 degrees F or follow manufacture's directions. Unwrap pizza and discard cardboard disc. Place pizza carefully on stone. Bake 5 - 7 minutes or until thoroughly cooked and desired crispness. Carefully remove pizza from stone.

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