4 Cheese & Garlic Calzone

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 Calzone w/Blu Cheese (354g)

 
Calories1000
     Calories from Fat580

Amount Per Serving and/or % Daily Value*

Total Fat64 g (99%)
     Saturated Fat20 g (100%)
     Trans Fat0 g
Cholesterol185 mg (61%)
Sodium2620 mg (109%)
Total Carbohydrate56 g (19%)
     Dietary Fiber2 g (8%)
     Sugars7 g
Protein47 g

Vitamin A10%
Vitamin C4%
Calcium60%
Iron25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 ea.

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Ingredients

Filling [Mozzarella Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Microbial Enzymes, Powdered Cellulose Added To Prevent Caking), Ricotta Cheese (Whey, Milk, Vinegar, Stabilizers {Xanthan, Locust Bean and Guar Gums}), Garlic Romano Blend (Romano Cheese {Sheep's Milk, Culture, Salt, Animal Rennet, Cornstarch, Powdered Cellulose Added To Prevent Caking, Natamycin {A Natural Mold Inhibitor}}, Garlic, Spices, Garlic Powder)], Dough [Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean oil, Extract of Corn and Malted Barley, Salt, Nonfat Milk, Vital Wheat Gluten, Defatted Soy Flour, Egg, Water, Yeast], Liquid Eggs [Whole Eggs, Citric Acid], Sauce [Vine-Ripened Tomatoes, Extra Virgin Olive Oil, Salt, Black Pepper, Oregano, Citric Acid].

Warnings

ALLERGENS: Contains Egg, Milk, Soy, Wheat.

Directions

Oven: Remove calzone from package; place on baking sheet; cover loosely with foil. Bake 30 - 35 minutes or until thoroughly heated and desired crispness. Remove form oven and serve with sauce. Microwave not recommended.

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