Wegmans Food You Feel Good About

Tomato Basil with Orzo Soup

Nutritional Info

Nutrition Facts

about 4 servings per container
Serving Size: 1 cup (227g)

 
Calories140
     Calories from Fat70

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat3 g (15%)
     Trans Fat0 g
Cholesterol15 mg (5%)
Sodium710 mg (30%)
Total Carbohydrate15 g (5%)
     Dietary Fiber3 g (11%)
     Sugars5 g
Protein3 g

Vitamin A50%
Vitamin C25%
Calcium2%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

32 oz.

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Product Details

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Ingredients

Ingredients: Tomatoes, Water, Onions, Cream, Red Peppers, Orzo Pasta (Durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, and Riboflavin), Celery, Carrots, Vegetables Base (Cooked Vegetables [Carrot, Onion, Celery], Salt, Sugar, Corn Oil, Potato Flour and Carrot Powder), Olive Oil, Garlic, Salt, Basil, White Pepper, Cayenne Pepper, Nisin (Natural Preservative).

Warnings

ALLERGENS: Contains Milk and Wheat.

Directions

Keep Refrigerated HOW TO HEAT Heating times may vary depending on your equipment. Heat thoroughly to 165 degrees F. Do not add water. Refrigerate unused portion. Stovetop: Remove plastic lid and cut film from container. Pour soup into saucepan. Heat on MEDIUM about 12 min. until thoroughly heated, stirring often. Microwave (1100 watts): Remove plastic lid and cut film from container. Place container on microwave-safe plate; cover loosely with microwave-safe plastic wrap or paper towel (or pour into microwave-safe dish with cover). Cook on HIGH 7 min. until thoroughly heated, stirring halfway through. Rest 2 min. in microwave. Carefully remove plate and soup. Stir; ladle into bowls to serve. Cautions: Soup and container are HOT!

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