Wegmans

Italian Style Wedding Soup with Meatballs

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 cup (245 g)

 
Calories140
     Calories from Fat60

Amount Per Serving and/or % Daily Value*

Total Fat7 g (11%)
     Saturated Fat2.5 g (13%)
     Trans Fat0 g
Cholesterol25 mg (8%)
Sodium540 mg (23%)
Total Carbohydrate14 g (5%)
     Dietary Fiber1 g (4%)
     Sugars3 g
Protein5 g

Vitamin A15%
Vitamin C6%
Calcium4%
Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

32 oz.

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Product Details

US inspected and passed by Department of Agriculture. We guarantee it! - The Wegmans Family.

Ingredients

Chicken Stock (Water, Chicken Base [Chicken, Dried Whey, Chicken Fat, Sugar, Sea Salt, Natural Flavoring, Carrot Powder, Potato Starch, Chicken Broth, Turmeric]), Water, Meatballs (Pork, Beef, Eggs, Bread Crumbs [Unbleached Wheat Flour, Salt, Yeast], Water, Romano Cheese [Sheep's Milk, Rennet, Salt], Dehydrated Onions, Corn Syrup Solids, Salt, Natural Flavor, Sodium Phosphate, Parsley, Spice), Onions, Escarole, Pasta (Semolina, Egg White, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Carrots, Celery, Modified Food Starch, Parmesan Cheese Flavor (Parmesan Cheese [Milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter [Cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Salt, Nisin Preparation and Spice.

Warnings

Allergens: Contains egg, milk and wheat.

Directions

Keep refrigerated. How To Heat: Heating times may vary depending on your equipment. Heat thoroughly to 165 degrees F. Do not add water. Refrigerate unused portion. Stovetop: Remove plastic lid and cut film from container. Pour soup into saucepan. Heat on medium about 12 minutes until thoroughly heated, stirring often. Microwave (1100 Watts): Remove plastic lid and cut film from container. Place container on microwave-safe plate; cover loosely with microwave-safe plastic wrap or paper towel (or pour soup into microwave-safe dish with cover). Cook on high 7 minutes until thoroughly heated, stirring halfway through. Rest 2 minutes in microwave. Carefully remove plate and soup. Stir; ladle into bowls to serve. Caution: soup and container are hot!

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