Walling's

Maple Syrup, New York

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 4 tbsp (60 ml)

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

32 fl. oz.

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Maple Syrup, New York
Product Details

Grade A. Medium. 100% pure & natural. No preservatives. This pure and natural old-fashioned maple syrup is made by boiling the excess water out of the sap of the maple tree. While many companies import and blend syrups, our family owned and operated maple farm uses only sap collected locally from Central New York. The result is 100% pure maple syrup with only the flavor, sweetness and nutrients that nature has provided. It contains vitamins, minerals and necessary amino acids. If any harmless mold forms, heat syrup and skim the top. The pure sweet taste will not be affected.

Directions

Refrigerate after opening.

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