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|2 servings per container|
|Serving Size: 1 cup|
|Calories from Fat||15|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||290 mg (12%)|
|Total Carbohydrate||17 g (6%)|
|Dietary Fiber||3 g (12%)|
Light in sodium. 50% less sodium than our regular soup. No GMO's. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing vegetarian natural and organic prepared foods that taste homemade. Amy's Minestrone contains a blend of organic vegetables, beans and pasta in a tomato broth. It's a hearty meal that will remind you of mom's homemade soup. Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of regular soups, but containing 50% less sodium. No trans fat. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. Contains 290 mg of sodium compared to 580 mg in Amy's Regular Minestrone Soup. Certified organic by QAI.
Filtered Water, Organic Tomatoes, Organic Onions, Organic Carrots, Organic Kidney Beans, Organic Potatoes, Organic Celery, Organic Green Beans, Organic Pasta (Organic Semolina Flour), Organic Peas, Organic Leeks, Spices (100% Pure Herbs & Spices [No Hidden Ingredients]), Organic High Oleic Safflower and/or Sunflower Oil, Sea Salt, Organic Garlic, Organic Black Pepper.
Contains wheat. Individuals with Food Allergies: This product is made in a facility that processes foods containing milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Heat and serve. Please do not overcook. Container is recyclable. Please recycle where facilities exist.
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