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See nutrition information for sodium content. Non-BPA lining. No GMOs. USDA organic. Ready to serve. Chunks of tender organic vegetables in a flavorful broth give this soup a satisfying homemade taste. It contains no dairy or gluten. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. No GMOs - No genetically engineered ingredients. Gluten free. We like hearing from you. If you have any questions or comments, please write to us. Visit us at Amys.com. Certified organic by QAI. Certified vegan. vegan.org. Container is recyclable. Please recycle where facilities exist.
Ingredients (Vegan): Filtered Water, Organic Diced Tomatoes, Organic Spinach, Organic Carrots, Organic Green Beans, Organic Corn, Organic Peas, Organic Onions, Organic Celery, Sea Salt, Organic Black Pepper.
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
1. Carefully lift tab to rim. 2. Peel back slowly. Caution: Edges may be sharp. Do not add water. Shake before opening. Ovens may vary. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Place soup in a saucepan. Warm until heated, stirring occasionally.
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