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USDA Organic. Certified Organic by QAI. Gluten free - vegan. No GMOs. Non-BPA lining. No GMOs. No genetically engineered ingredients. This vibrant soup will warm your heart and body. Made with organic carrots, ginger, coriander and a touch of cream, the ingredients may be simple, but the depth of flavor will surprise you. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Look for us in the frozen aisle. Ready to serve. Do not add water. We love hearing from you. Questions or comments? Visit us at Amys.com. how2recycle.info.
Organic Carrots, Filtered Water, Organic Cream, Organic Onions, Organic Butter (Organic Cream, Salt), Organic Ginger Puree (Water, Organic Ginger), Organic White Arborio Rice, Organic Cane Sugar, Sea Salt, Organic Spices, Organic Black Pepper.
Contains milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Shake before opening. Ovens may vary. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2 to 2 minutes. Let sit 1 minute. Stir. serve. Stovetop: Heat soup in a saucepan, stirring occasionally. 1. Carefully lift tab to rim. 2. Peel back slowly. Caution: Edges may be sharp.
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