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|about 2 servings per container|
|Serving Size: 1 cup (245 g)|
|Amount Per Serving and/or % Daily Value*|
USDA organic. No GMOs. Non-BPA lining (Visit us at Amys.com). See nutrition information for sodium content. 100% recyclable. Ready to serve. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient prepared foods that taste homemade. Amy's soups, like our popular vegetarian frozen dishes and bottled sauces, are made from the finest natural and organic ingredients prepared with the same care as you would use in your own home. This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. 0 g trans fat. No added MSG. No preservatives. No GMOs - no bioengineered ingredients. Gluten free. Container is recyclable. Please recycle where facilities exist. We like hearing from you. If you have any questions or comments, please write to us. Certified organic by QAI. Quality Assurance International: Certified organic. Certified vegan. vegan.org. Made in USA.
Ingredients (Vegan): Filtered Water, Organic Onions, Orange Green Split Peas, Organic Celery, Organic Carrots, Sea Salt, Organic Basil, Organic Garlic, Bay Leaves, Organic Black Pepper.
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Do not add water. Shake before opening. Heat and serve. Please do not overcook.
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