Made with organic lentils. Non-BPA lining (Visit us at Amys.com). No GMOs. 100% recyclable. Ready to serve. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient vegetarian, natural and organic prepared foods that taste homemade. Our family often eats at a delightful Himalayan restaurant where customers are served a bowl of lentil soup to eat while waiting for their meals to arrive. We were so taken by the flavor of this delicious soup that we partnered with the restaurant's owner to produce a version that brings back the flavors and aromas of authentic Indian cuisine. Now Amy's customers are also able to enjoy this mildly spiced Golden Lentil soup made from organic red lentils and yellow split peas gently cooked with organic vegetables and traditional spices. 0 g trans fat. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. Gluten free. We like hearing from you. If you have any questions or comments, please write to us. Certified organic by QAI. Certified Organic: Quality Assurance International. Certified vegan. vegan.org. Container is recyclable. Please recycle where facilities exist. Made in USA.
(Vegan): Filtered Water, Organic Yellow Split Peas, Organic Red Lentils, Organic Carrots, Organic Tomato Puree, Organic Extra Virgin Olive Oil, Shallots, Organic Garlic, Organic Ginger, Sea Salt, Organic Spices [100% Pure Herbs & Spices (No Hidden Ingredients)], Organic Turmeric, Organic Black Pepper.
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.