Pacific Natural Foods

Soup, Condensed, Organic, Cream of Mushroom

Nutritional Info

Nutrition Facts

3 servings per container
Serving Size: 0.5 cup

 
Calories100
     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (4%)
     Saturated Fat1.5 g (8%)
Cholesterol10 mg (3%)
Sodium740 mg (31%)
Total Carbohydrate18 g (6%)
     Dietary Fiber1 g (4%)
     Sugars3 g
Protein2 g

Vitamin A2%
Vitamin C0%
Calcium2%
Iron2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

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Soup, Condensed, Organic, Cream of Mushroom
Product Details

Great for recipes! USDA organic. Pacific Natural Foods exclusive Certified to the source program tracks and ensures that every natural and organic ingredient in every product Pacific Natural Foods makes is of the highest quality and only from a guaranteed source. Certified to the Source since 1997. A delicious as it is versatile our condensed Cream of Mushroom Soup is a robust blend of pure and simple ingredients like fresh mushrooms with creme friche and a touch of garlic. Enjoy as is or use as a base for soups, casseroles and sauces. It has all the goodness of a homemade treat the entire family will love. Gluten free. Certified organic by Oregon Tilth.

Ingredients

Filtered Water, Organic Mushrooms, Organic Creme Friache [Organic Cultured Cream (Milk)], Organic Rice Starch, Organic Rice Flour, Sea Salt, Organic Whey Powder (Milk), Organic Onion Powder, Organic Garlic Powder.

Warnings

Contains: milk.

Directions

After opening, keep refrigerated and use within 7-10 days. Microwave: Do not microwave in container. 1. Mix soup with equal parts milk or water in a microwave safe bowl. 2. Cover and microwave on high for 3-4 minutes, or until hot (microwaves vary: adjust time as needed). Stovetop: Mix soup with equal parts milk or water in a saucepan. Heat over medium heat until hot, stirring occasionally.

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