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All natural. Authentic Maine recipe! Simple. Honest. Seafood. We create our New England Clam Chowder in small batches, like people on the Maine coast have for generations - loaded with juicy clams and simple, wholesome ingredients. Bar Harbor is a special place. You can taste it! - Mike Cote. No artificial ingredients, GMOs or MSG! Non-BPA lined can. Certified Sustainable Seafood: MSC. www.msc.org. The clams in this product come from a fishery that has been independently certified to the MSC standard for a well-managed and sustainable fishery. Make a simple and delicious clam chowda pizza with this can of soup, pizza crust or dough, cheese and bacon! Full recipe at barharborfoods.com. Proudly printed on Green Seal certified paper.
All Natural Ingredients: Water, Fresh Clams, Potatoes, Wheat Flour, Butter (Milk, Salt), Native Tapioca Starch, Sea Salt, Onions, Seasoned Salt (Salt, Sugar, Paprika, Turmeric, Garlic) and Pepper.
This product made in a facility that uses milk, wheat, soy, fish, and shellfish.
Directions for Use: Fully cooked. Heat thoroughly in saucepan or microwave. Add butter and milk or cream to desired consistency, salt and pepper to taste. Garnish as desired.
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