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Light & airy. Eat freely. Non GMO Project verified. nongmoproject.org. Certified Gluten-Free. Certified Vegan. vegan.org. Allergy friendly (Our products are free from: gluten and wheat, peanuts, dairy, tree nuts, soy, casein, sulfites, egg, lupin, sesame, fish, mustard, crustaceans, shellfish). 40% less fat than the leading potato chip (Regular potato chips typically contain 10 g fat per 28 g serving compared to 6 g fat per serving of plentils). High protein lentils. Made with all-natural ingredients. High-protein lentils, finely milled into flour, topped with a specially developed dairy-free flavor for a chip with serious crunch. Plant-based. Since 2001, millions of people have enjoyed our foods without worry. With you in mind, our products are made using all-natural ingredients resulting in great-tasting products you can savor & trust. For any occasion, our products allow you to eat freely! From ancient times to the present, the lentil has proven to be one of the best sources of plant-based protein. This chip's unique recipe results in a protein-packed, crunchy experience, bursting with flavor as you savor a great-tasting better-for-you chip. Free from 14 allergens since 2001. We believe everyone deserves to enjoy life! If you have questions or concerns about what our products have, or more importantly, do not have, contact us or join our online community. www.enjoylifefoods.com. 888-50-Enjoy (36569). Facebook. Instagram. Pinterest. Twitter. Product of USA.
Lentil Chip (Lentil Flour, Potato Starch, Salt, Turmeric, Canola Oil, Paprika), Safflower and/or Sunflower Oil, Seasoning (Rice Flour, Salt, Onion Powder, Natural Flavors, Dehydrated Parsley, Garlic Powder, Yeast Extract, Spices, Lactic Acid, Rosemary Extract).
Manufactured in a facility on shared equipment used to produce products that contain milk, wheat, soy, or sesame. A validated allergen cleaning process is performed on equipment, along with allergen testing, with each production run.
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