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A. Vogel Herbamare
|125 servings per container|
|Serving Size: 0.25 tsp|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Sodium||360 mg (15%)|
|Total Carbohydrate||0 g (0%)|
Flavorful preference to table salt. USDA organic. No MSG. Herbamare is made according to the original recipe of the world famous Swiss Naturopath, A. Vogel. Fresh, organically grown herbs are combined with natural sea salt from the salt marshes in Camargue, South France. This fine blend of ingredients then steeps for up to one year before the moisture is removed through a special vacuum process at low temperature. This steeping process infuses the full herb and vegetable flavor into the salt crystal. Use Herbamare in place of common table salt to enhance the flavor of your favorite dishes like salads, vegetables, beans, rice, pasta, chicken, fish, or pizza. Keep a container of Herbamare available for all your home cooking. Herbamare does not contain artificial flavorings, dairy products, or gluten. Pioneer in Natural Health - since 1923. - A. Vogel. Certified organic by Quality Assurance International (QAI). Certified by bio.inspecta AG. Member: Organic Trade Commission. Product of France.
Sea Salt, Celery Leaves (Organically Grown), Leek (Organically Grown), Cress (Organically Grown) (Water (Organically Grown) and Garden (Organically Grown)), Onion (Organically Grown), Chive (Organically Grown), Parsley (Organically Grown), Lovage (Organically Grown), Garlic (Organically Grown), Basil (Organically Grown), Marjoram (Organically Grown), Rosemary (Organically Grown), Thyme (Organically Grown), Kelp (with Trace Iodine).
Store in a cool, dry place.
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